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A selection dedicated to those who love pure sweetness - five forms of Limbo and a special gift to discover the evolution of taste.
In the heart of Emilia, where time flows to the rhythm of nature and tradition is passed down from generation to generation, "La Scorta del Limbo" is born – a collection designed for those who have already discovered the charm of this extraordinary cheese and want to always have it on their table. The Limbo of the Borgo del Gazzano It's more than just a cheese: it's a state of grace, a space where delicacy meets personality, where the young person already has the sweet character that distinguishes us. With this bundle, not only will you always have your favorite cheese available, but you'll also receive a free gift. Parmigiano Reggiano 12 months - the natural next step in your journey into our dairy world.
Limbo - 500g x 5 shapes
The Cheese of Limbo
Dantesque
For some years now, the Borgo has also occasionally offered cheese. under 12 months which cannot define Parmigiano Reggiano and which for this reason, we have called Limbo, following Dante's concept of a place where all the unbaptized went.
A young and delicate cheese, perfect for those who love soft and creamy flavors. Its silky consistency and sweet taste make it ideal for refined aperitifs and fresh pairings.. With five 500g loaves, you can enjoy it at your own pace, share it with loved ones, and discover all its infinite possibilities.
Why five pieces? Because Limbo is the cheese that wins you over: you serve it to friends, and they ask for more. You set it out for an aperitif, and it disappears. You give it as a gift, and you receive enthusiastic messages. Five pieces are never too many when you discover how much you love it.
Organic Parmigiano Reggiano 12 months - 500g (FREE)
Your First Baptism
When Limbo reaches 12 months of age, something magical happens. It's no longer in "limbo"; it can now proudly call itself Parmigiano Reggiano. The structure begins to evolve, the flavor takes on a more defined character, while maintaining our signature sweetness. This special tribute is designed to let you discover how time transforms our cheese without ever betraying the promise of sweetness. It's the perfect bridge between the immediate tenderness of Limbo and the more advanced aging process. Taste it alongside Limbo and you'll understand what we mean by natural evolution.
Bundle 5x Limbo + 12 months free – Country of origin: Italy
Country of origin: Italy
Delivery in 3-5 working days
100% BIO
NATURALLY LACTOSE FREE
ALWAYS SWEET TASTE
WITHOUT ADDITIVES
PARMESAN CHEESE
ITALIAN HARD CHEESE (LIMBO)
Why Choose
"The Cheesemaker's Escort"
Production
100% Organic
Each cheese is made from the milk of our cows, raised with care and respect for animal welfare and the environment.
Processing
Artisanal
Our daily production rarely reaches seven wheels, which is why time, this precious ally, allows us to adequately achieve the right level of maturation for our Parmesan, day after day.
Certified quality
Certified organic and ISO 22000 company, with participation in the World Cheese Award.
Short Supply Chain at Km 0
Borgo del Gazzano uses only its own milk. This allows the cheesemaker to process it through slow, gradual cooking.
Limbo: Ideal with Williams pears, acacia honey and fresh white wines
For an even lighter and spring-like pairing: with strawberries, wildflower honey and Prosecco
For an informal moment: with Tuscan bread, a drizzle of EVO oil and a sprinkle of black pepper
With cheeses and cured meats: it's the element that adds sweetness and freshness to your mixed platter.
12 months: Perfect with Cremona mustard, fresh walnuts and Lambrusco di Sorbara
Conservation
Store in the refrigerator between 4°C and 8°C. Our portioned products maintain their shelf life.
their quality for up to one year from the packaging date.
In the thousand-year-old village of Gazzano, a few kilometers from Parma, the family passionately preserves the art of cheesemaking. Here, where the milk of four prized cattle breeds is transformed daily into excellent products, a Parmigiano Reggiano is born that has conquered discerning palates around the world.
Every day, with the same dedication as the master cheesemakers of old, we oversee every stage of production: from milking to aging, from temperature control to the careful turning of the wheels. It's this love of perfection that makes each of our cheeses unique and "always sweet."